Green Beans.

My family likes canned cut green beans so this recipe is for tasty canned beans.

On the menu: Green Beans

Ingredients:

2 large cans of cut green beans

2 tablespoons salted butter

2 cloves of garlic (cut each one in half)

salt and pepper to taste

Place the green beans into skillet, I like to leave about 1/2 cup of the canned juices from the beans.  Put the butter, salt, pepper, and garlic into the pan with the green beans and cook on medium heat until heated.

[caption id="attachment_18" align="aligncenter" width="300" caption="Place everything into the pan."][/caption]

Enjoy!