Red Beans

I know I have a lot of rice recipes on my blog, but when you have 13 people to feed, rice goes a long way!  This is like the best red bean recipe ever, and I made it up!  I hope you enjoy this as much as my family does.

This is a awesome crock-pot dish = D

Ingredients:
Red Beans - 1 lbs

Tomato Paste - med size cans

Onion - 1

Garlic - 4 cloves

Salt - 3 tea

Pepper - 2 tea

Paprika - 2 tea

Chili Powder - 2 tea

Sugar - 2 tab

Water - just enough to cover the beans

Soak the beans overnight in water.

Put all the ingredients in a large pot and boil until tender, around 4 hours.  You can also cook it in the crock-pot all day on low.  This dish is really good served on rice and sour cream.